Feeds:
Posts
Comments

“Wild Energies,” a wind-powered bamboo sculpture depicting a wolf chasing a deer, was installed Friday at Renfrow Farm in downtown Matthews. It’s the creation of NCSU Professor Will Hooker and his students.

By Craig Paddock

A new farm in downtown Matthews is now home to a running wolf and leaping deer – part of a large, moving sculpture that’s the creation of  N.C. State professor Will Hooker and a dozen students in his landscape design class.

The bamboo weather vane sculpture at Renfrow Farm – which depicts a wolf chasing a deer, balanced off with a smiling sun on one side and a whimsical frog catching a bumblebee at the bottom – is meant to provide a smile for passers-by, to be an educational project for students and to offer a lesson in turning natural materials into art.

“Wild Energies” was commissioned by David Blackley, owner of Renfrow hardware. He and his wife, Mary Beth, suggested the deer as part of the structure that would go up on their new urban farm, a 5-acre parcel off Charles Street. Hooker designed the farm’s layout for the family.

“We’d just put up a big fence to keep out the deer and thought it’d be cool to have at least one inside,”  Mary Beth Blackley said.

Hooker and his students took the design from there, adding a wolf – the mascot of N.C. State University — and the other characters.  Over a space of two weeks, they cut down the bamboo, split it, prepared it and started creating their figures. It was a trial-and-error process – “there’s not a book on working with bamboo,” said NCSU junior Hannah Simpson – but eventually the giant weather vane started taking shape.

Friday morning, they packed it in a pickup truck and hauled it over to Matthews. Most of Hooker’s structures are located in the Raleigh area, including one at the J.C. Raulston Arboretum, but others are scattered across the Carolinas. He’s been leading such class projects  since 1993 and figures he’s done about 35.

With the paint protecting the sculptures, Hooker figures they will last about five years.

“They’re ephemeral,” he acknowledged. “I started messing with bamboo when my daughter was 18 months old just to entertain her and I was flat broke and bamboo was free. And what I’ve found, since then, is that there is a lot of bamboo growing around almost everywhere in North Carolina. Almost all the people who own the groves want to get rid of it because it’s invasive. I knock on the door and say, ‘Can I take your bamboo?’ and they say, ‘Take it all.’ ”

While the bamboo structure eventually will rot away, Hooker sees the kind of urban agriculture that the Blackleys are pursuing as something more permanent.

“This is the future, urban agriculture is the future,” said Hooker, who is a recognized expert in sustainable agriculture. With fuel prices rising and making long-haul transportation of food more expensive, he says,  “we’re going to be producing close to half of our food in towns and cities.”

NCSU Horticulture Professor Will Hooker

Hooker likened the trend toward self-sufficient, small-space agriculture to the “Victory Garden” movement during World War II.

“We’ve done it before and we can do it again,” he said, taking a break from installing the sculpture. “We’ve got to do it if we’re going to eat.”

Pressly Blackley, daughter of Mary Beth and David, may be running Renfrow Farm after her graduation from N.C. State. The family intends to sell the produce through the hardware store plus offer classes in gardening and canning at the farm site.

And why add art to a functional farm?

“I think just because,” Hooker said. “All our lives should artful. So I think no matter what you’re doing, there should be some sort of joy associated with it.”

YouTube video:  Learn more about Will Hooker’s method of creating outdoor art with bamboo here.

 

 

 

Introducing kids to the magic and wonder that is nature – that’s the aim behind the annual “Take Your Child Outside” week, which runs Sept. 24-30. In the Carolinas, there are plenty of organized activities to jump start your child’s interest and cultivate a habit of time enjoyed outdoors. How about an outdoor scavenger hunt (city of Concord) or a chance to watch a major bird migration (Chimney Rock) or a wildflower walk to view rare sunflowers (McDowell Nature Preserve in Charlotte) or a fern hike (Reedy Creek Nature Preserve in Charlotte)?

Research shows time spent outdoors in nature improves kids’ confidence, ability to learn and behavior. But you don’t need a study to know what many of us realize intuitively: That children belong in the fields, woods, streams and shores, and that a few more hours in the yard instead of in front of a screen would benefit everyone.

For more information, go to the N.C. Museum of Natural Sciences “Take a Child Outside” site.  -Amber Veverka

By Amber Veverka

 

Paw paws- those mysterious forest fruits that taste like part-banana, part-mango -  are ripe across the Carolinas Piedmont.

The fruits look a bit like knobby, misshapen mangoes, and when ripe are quite soft. Inside, they have a custardy yellow pulp with large, shiny black seeds.

“These are an understory forest tree with a very distinct leaf and distinct fruit. They are a favorite fruit of many wildlife, including raccoons and opossums,” said Stephen Hutchinson, nature center manager at Latta Nature Preserve. “I tried the fruit for first time last Friday. One of our staff prepared them. It kind of reminded me a little bit of a mango – I loved it.”

Sharp-eyed hikers can spot patches of the trees in the moist lowland areas of woods – yes, there really are paw paw patches, just like the old folk song says – which are easily identifiable by their long, drooping oblong leaves. The fruit clusters are beneath the leaves, and green until ripe. As long as the fruit has a bit of give to it, it’s fine to pick. Ripe, they have a rich scent of pineapple.

On the forest floor, they turn brown quickly. Their perishable nature is one reason paw paws are rarely grown commercially.

The fruits grow throughout the South and Midwest – another name for them is Michigan banana or Hoosier banana – and the botanical family the fruits come from is actually a tropical one, with the paw paw its only northern member, according to Magicland Farm in northern Michigan, which grows the paw paw commercially. While in the north, paw paws take until autumn to ripen, in the Charlotte area, you can find and eat them by late August.

It’s possible, but difficult, to get a patch of your own started, says Charlotte native plant expert Carol Buie-Jackson.

Paw paw trees have large, drooping leaves.

“They’re notoriously hard to transplant. They’re a great native [tree]. If you have one naturally occurring, well done,” said Buie-Jackson, head of Habitat and Wildlife Keepers in Matthews. “It’s just a wonderful Southern tree and fruit and one of the things that for people who grew up in the South we remember, because we ate them as kids. They’ve kind of been forgotten about.”

Paw paw trees are the host plant of the striking zebra swallowtail butterfly – and a great place to view the butterflies is the Broad River Greenway near Boiling Springs, N.C.

Watch a Youtube video of someone singing “Way Down Yonder in the Paw Paw Patch” while standing in an actual paw paw patch.

If you find the fruit and want to do something more with it than eat it out of hand, Kentucky State University has a collection of recipes to try.

Fully ripe paw paws won’t last more than a day or two on the counter but will keep a bit longer in the refrigerator.  You can freeze the pulp to cook with later. Paws paws are very nutritious: According to Purdue University, they are high in vitamin C, magnesium, iron, copper, and manganese.

Picking up paw paws, but without a pocket.

 

 

 

By Amber Veverka

State scientists say they’re seeing a surging number of western North Carolina deer dead or dying of hemorrhagic disease, a condition transmitted by biting gnats.

Hemorrhagic disease enters the deer’s bloodstream and causes emaciation, loss of motor control, fever, lameness, and swelling of the neck and head. Often the sick deer seek water and are found dead near streams. Some affected deer show no symptoms.

Humans and domestic animals cannot catch hemorrhagic disease from deer, biologists with the N.C. Wildlife Resources Commission say. To view the behavior of a deer with hemorrhagic disease, go to this Youtube video of a diseased doe in western N.C.

“Because the disease cannot spread to humans, hunters should not worry about dressing deer or eating venison,” said NCWRC spokeswoman Carolyn Rickard. “Deer that recover from an episode of hemorrhagic disease develop immunity to future outbreaks.”

Normally, hemorrhagic disease affects mainly coastal deer, but this month, scientists began getting reports of a jump in cases in western counties.

“We are concerned about the severity of the die-off happening right now in Caldwell, Wilkes and Surry counties,” said Ken Knight, NCWRC supervising wildlife biologist. “It’s too soon to say what the impact might be on the local population.  There is absolutely nothing we can do about it either – other than try to document the extent of the outbreak and educate the public.”

Knight has unconfirmed reports of hemorrhagic disease in deer in Rowan and Montgomery counties, but none from Mecklenburg County.

“We did have some cases in [1999 and 2000] in the Latta/Cowan’s Ford nature preserve area,” said Chris Matthews, Natural Resources Manager with Mecklenburg County Park and Recreation.  “Our annual deer hunts have helped tremendously in reducing/eliminating this disease from the Mountain Island Lake area.”

Hemorrhagic disease isn’t the same as chronic wasting disease, a mad cow-like illness that has swept across western and Midwestern states. North Carolina is trying to keep CWD out of its deer herds by prohibiting hunters and taxidermists from bringing to the state the heads of deer and elk killed in areas where CWD is present. For more on CWD rules click here.

Biologists are trying to track where hemorrhagic disease is occurring. To report sightings of dead or dying deer, contact the Division of Wildlife Management at 919-707-0050 or email wrccomments@ncwildlife.org.

 

More about the hemorrhagic outbreak:

“We see HD every year somewhere in NC,” said Ken Knight, supervising wildlife biologist with the N.C. Wildlife Resources Commission. “Because it is a viral disease, a deer that gets the disease and survives will have immunity to it for the rest of its life.  So the disease is somewhat cyclic since the immunity of a local deer population wanes over a period of years and makes the herd vulnerable again.”

The disease is transmitted by a biting gnat called a midge. Midges are most active in late summer and early fall, but this year, the disease outbreak began earlier, Knight said. “By late October when we’ve had some heavy frosts that kill the midge, we’ll see the disease taper off.”

 

« Newer Posts - Older Posts »